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Where to Eat and Drink in Lausanne?
In Lausanne, every moment is an invitation to a culinary journey. From a convivial aperitif to a gourmet dinner, a delightful brunch, or a quick lunch, the city is full of must-visit spots. With Michelin-starred restaurants, neighborhood bistros, local markets, and trendy bars, every meal becomes a unique experience.
Explore Lausanne’s Best Culinary Experiences
Discover where to eat and drink in Lausanne at any time of the day: brunch, aperitif, gourmet restaurants, Vaudois specialties, local markets, rooftops, and much more. Explore a selection of handpicked venues featured in the Delicious Guide, carefully curated by a team of nine independent food journalists and bloggers, along with other must-visit spots from Lausanne’s vibrant culinary scene.
Good Morning
Breakfast, brunch, cafés, bakeries...
Lunch
Restaurants, bistros, quick lunch spots, street food…
Dinner Time
Gourmet restaurants, romantic dinners, rooftops…
New Restaurants
Fine Dining
Michelin-starred restaurants, prestigious tables, and high-end venue
Terraces & Rooftops
Panoramic bars, scenic spots, open-air dining…
Cheers !
Bars, cocktails, wine cellars, afterworks, aperitifs…
Tea Time
Tea rooms, pastries, indulgent treats…
The Market
Local products, regional specialties, food markets…
Shopping
Fine grocery stores, cheesemongers, chocolatiers…
Vaud Specialities
The Delicious Guide: Browse or Download
Find the Delicious Guide in print at the Lausanne Tourist Office – the perfect companion to explore the city’s best culinary spots at your own pace. Prefer to keep it handy at all times? The digital version is also available for download. Practical and just a click away! Enjoy your culinary journey!
Download the guide
Where to Eat Ice Cream
To help you find your favorite flavor, check out our selection of the best spots in Lausanne to enjoy the very best ice cream!
DiscoverThe Food Insiders
All the addresses in this guide have been carefully selected by a team of passionate food insiders! Gastronomic journalists, culinary authors, bloggers, our food insiders share their go-to addresses and favourite dishes with you!
From left to right, back row:
Lila Erard (journalist), Guidegastronomique.ch (blogger), Tania Brasseur (author), Cuisine Helvetica (author and blogger), Jennifer Segui (journalist)
From left to right, first row:
The Lausanne Guide (blogger, The Lausanne Guide), Cannelle Rebelle (blogger, Cannelle Rebelle), ChicandSwiss (blogger, ChicandSwiss)
Not pesent in the photo:
¿Quand est-ce qu’on mange? (blogger)
