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Useful information
Address
1092 Belmont-sur-Lausanne
Monday to Friday: 7.30 am to 2.30 pm and 5.30 pm to 11 pm
Restaurant La Terrasse
Monday to Friday: 11.30 am to 2.30 pm and 6.30 pm to 11 pm
More info
The recipes of Chef Eric Nonnenmacher highlight the produce and expertise in preparing them. The home-made foie gras is delicious, the whole sole is prepared in front of diners and seasonal suggestions arrive along with the corresponding produce. Fish is highlighted with particular expertise in its cooking and the meat menu dares to combine the finest cuts with traditional offal.