+41 (0)21 926 60 00
Email
Website
This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
Useful information
Address
Route de la Corniche 4
1070 Puidoux-Chexbres
1070 Puidoux-Chexbres
Schedules
From 01.01.2024 to 31.12.2024
Open
Closed
Lundi
12:00 - 21:00
Mardi
12:00 - 21:00
Mercredi
12:00 - 21:00
Jeudi
12:00 - 21:00
Vendredi
12:00 - 21:00
Samedi
12:00 - 21:00
Dimanche
12:00 - 21:00
Free parking
Wheelchair accessible
Panoramic terrace
Wheelchair accessible
Panoramic terrace
It’s got to be one of my favourite places in the region. Just beyond Lausanne, heading towards Montreux and a few minutes away by train. The hillsides are covered in terraced vineyards and the walks there offer a spectacular view over the lake and the setting sun. If you’re tempted by a refreshing drink, don’t hesitate to go to the Deck, a terrace that undoubtedly has the best view in the canton. Just what you need to spend a fab summer evening!
More info
From the elegant terrace-lounge of Le Deck in Chexbres, we gaze upon the pristine waters of Lake Geneva, surrounded by the Alps and the vineyards of Lavaux UNESCO. Attractive as the landscape may be, we would never give up our spots on the ultra-comfortable designer sofas. The terrace of Le Deck is the perfect place to enjoy a glass of wine made from the neatly aligned vines before our eyes. It comes as no surprise that Le Baron Tavernier is a member of the network of businesses certified by Vaud Œnotourisme.
Next to the terrace is the glassed La Verrerie, where the freshly prepared specialities are served. Fish from the ocean and Lake Geneva stand out on the menu. The chef also puts his extensive know-how into the preparation of perfect meat dishes and deliciously balanced desserts.
Next to the terrace is the glassed La Verrerie, where the freshly prepared specialities are served. Fish from the ocean and Lake Geneva stand out on the menu. The chef also puts his extensive know-how into the preparation of perfect meat dishes and deliciously balanced desserts.
Our stories of this place