This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
Doris, the shiny foodie
Arrived straight from Canton Ticino to study in Lausanne, I remained here out of love for this city. After uni, my job didn’t fulfil me, I wanted to bring colour elsewhere than to Excel files. I launched then the Cannelle Rebelle adventure by organising events as well as offering a catering service and creative workshops. The company has evolved over the years towards creative consulting and content management, while retaining the events segment. In 2020, I eventually dropped my conventional job to focus fully on my passion: guiding the world of gastronomy to put it under the spotlights. For me, there is no better day than one spent discovering the good addresses of my beloved city.
« For me, Lausanne is… a multicultural city, a playing field, good addresses, walks and parks. Lausanne is my city ? »
My recommendations
It’s the obvious choice for afterwork, where I feel so at home! They serve a selection of draught wines from the barrel and world street food made with local ingredients in case you feel peckish. All that on a background of good sound tracks ;)
The lovely aroma of coffee fills the neighbourhood when roasting is taking place in the back shop. Open since 1932, this boutique carries a broad range of teas and coffees; spices and rare products are also offered to enhance your dishes.
It’s the place to go to savour the best burgers in Lausanne! Whether it’s the one at Boulevard de Grancy for a break during a shopping expedition or the one at Rue Saint Laurent, they serve original and tasty burgers.
A truly magical realm that will add glitter to your life: cupcakes, biscuits, baking tools, gift ideas, workshops… It’s a compulsory stop for all foodies and all bakers, whether experienced or beginners.
A small corner of Italy hidden in a Lausanne street, with quality ingredients and products. Proper Italian sandwiches await you every day of the year. At Christmas, you’ve simply got to try the Panettone and, at Easter, the Colomba.
The healthy smart idea. As a salad or wrap, it’s a lunch to eat in or take away that will satisfy the greatest appetites. Who said a salad couldn’t be a feast? At Green Up, they’ve got it just right!
For breakfast with a good cup of coffee, lunch with their “tranches”, afternoon tea with a lush cheesecake, apéro with cocktails and mocktails, as well as dinner with dishes to be shared (or not)… We could spend all day there!